WWOOF Mexico

Emmet Joseph Pey
  • Male
  • Saint Louis, MO
  • United States
  • Blog Posts
  • Discussions
  • Farms (3)
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Emmet Joseph Pey's Farms

 

Emmet Joseph Pey's Page

Profile Information

What is your previous experience with Organic Agriculture and Sustainable Development?
One year of graduate studies in Landscape Architecture, I have read much literature in this area, I have some skills in plant and animal identification and foraging
What are your reasons for joining WWOOF Mexico?
Learning about sustainable living and agriculture, Getting to know Mexico better, Other
What do you want the farms and fellow WWOOFers to know about you?
I traveled to Mexico for the first time three years ago and fell in love with the culture, the land, and especially the people. I promised my friends that I made there that I would return. I learned just recently that many Mexicans' diets are very poor. I believe that sustainable settlements and permaculture are going to help Mexico return to their ancient agricultural history and restore them to health. The issue of sustainability has come to the forefront of my thoughts in recent years. I have lived in the United states nearly all of my life and am appalled by the disregard for the environment and the lifestyle of constant consumption.

Messages Box (2 messages)

At 5:19pm on November 3, 2011, Alfred Rordame (Hotel Macan che) said…

Hi Emmet,

Sounds like you'd be great for us. Unfortunately, I've already got WWOOFers booked through to the end of February. If you find your plans changing in any way, do let me know. I prefer that you write me at my personal email address as I find the WWOOF site hopelessly disorganized and I can rarely find the thread of a conversation.

Alfred Rordame

Hotel Macan ché

Izamal, Yucatán

At 6:12pm on November 8, 2011, Martine said…

Hola Emmet,

We have room for you from now to the 15 of december.  The projet have started last year so we heve a lot to do. We did not start with mushroom yet but, will. Now we are working in the area of animals, new menu in kitchen, new alimentation for chiken, construction of biodigestor, wood oven etc...

Tell us when you wants to come,

Welcom,

Martine, farm in Izamal

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